Search results for "SOUTH TYROL"

Every vintage, as we know, leaves its mark and not everything depends on the skilled hand of the winemaker: atmospheric and climatic events represent unpredictable factors that are part of the charm of a wine and above all enhance its uniqueness.

The Roadshow organized by the Consorzio Vini Alto Adige kicks off in September, a journey through Italy that will touch 8 of the major cities of the Belpaese. In each location, two tasting seminars will be set up, in total safety, led by the young South Tyrolean Eros Teboni, Certified Sommelier of the Court of Master Sommelier.

The South Tyrolean Wine Agenda 2030 was presented this morning at a press conference in Bolzano, a document that outlines the commitment of the South Tyrolean wine world to sustainable development over the next ten years.

A series of video-portraits closely tells the protagonists of the success of South Tyrolean viticulture, their essential link with the territory and their hopes for the future of Alto Adige wine.

The Consorzio Vini Alto Adige has drawn up the balance of the 2020 harvest, which proved to be satisfactory in the results achieved, despite the weather conditions have given the South Tyrolean winemakers a hard time.

Everything is ready for the event that celebrates the best 2018 Pinot Noirs in Italy, one of the very first wine events in attendance to be held from 12 to 14 June 2021, in the splendid setting of the wine-growing villages of Egna and Montagna in South Tyrol.

"A world of contrasts" is the theme of the Alto Adige Wine Summit, this year dedicated to the great variety of vines, microclimates and soils of Alto Adige.

Three days of meetings, visits, tastings for journalists and wine professionals to discover the South Tyrolean wine world, but the Consortium is already looking beyond: the project for the new geographical delimitation of the DOC, the implementation of the 2030 Agenda in the name of sustainability and a great harvest 2021 that has all the prerequisites to reconfirm the very high quality, known throughout the world, of Alto Adige wines.

Consorzio Vini Alto Adige is pleased to announce that 67 South Tyrolean wines have obtained the maximum score from important international wine guides.

Great enthusiasm for the "ribbon cutting" of the Verona event. At the central info-point of the South Tyrolean Wine Consortium, stand C2/D2 in pavilion 6, guests and visitors can take part in thematic tastings of the best South Tyrolean wine productions.

Longing for South Tyrol? Those who have spent a stay in this extraordinary area tell of their experiences always feeling a strong feeling of nostalgia. And it could not be otherwise if we think of the great variety of activities that can be enjoyed in one of the most interesting and beautiful wine areas of our peninsula.

Also for the next three years, the president of the Consorzio Vini Alto Adige will be Andreas Kofler. The newly elected board of directors reassigned the presidency to Kofler, as well as the vice-presidency to Martin Foradori.

The winners of the South Tyrolean Wine Culture Award 2023 have been announced. The Unterwirt in Gudon convinced the expert jury in the restaurant category, while the Jimmi Hut above the Gardena Pass won the category of mountain huts . “This year's edition has once again highlighted the extent and with what passion the gastronomy of South Tyrol lives the culture of wine”, commented the President of the Consorzio Vini Alto Adige Andreas Kofler.

On the occasion of the presentation of Gambero Rosso's 2024 Italian Restaurant Guide, the Alto Adige Wine Consortium awards the prestigious "Restaurant with the best vegetarian offer" award to three establishments that have stood out for their extremely high quality vegetarian cuisine: Fàula of Casa di Langa in Cerretto Langhe, the Silene Restaurant in Seggiano in the province of Grosseto and the Sensi Restaurant in Amalfi.